Garden Pasta Primavera

About This Recipe: Pasta primavera is a vegetable lover’s dream. All you need is your choice of pasta shape, and any variety of fresh vegetables. I think that farfalle is the most aesthetically pleasing shape for this recipe, but penne or orecchiette would also be perfect. I prefer my pasta primavera with eggplant, zucchini, mushrooms, … More Garden Pasta Primavera

Tuscan Kale Soup

About This Recipe: For anyone who has visited America’s beloved Olive Garden, you know that they have an amazing Tuscan kale soup. That soup has some of my favorite ingredients such as kale, sausage, and potatoes, in a super rich and creamy broth. I chose to make this slightly healthier, dairy free option, but a … More Tuscan Kale Soup

Beet & Goat Cheese Salad (+ Apple Cider Dressing)

About This Recipe: Roasted beets and goat cheese salad is one of the only salads that I consistently order at restaurants. I had never cooked beets prior to making this recipe, but it’s actually very easy and no different from roasting carrots or butternut squash. This salad is a lot more affordable to make yourself … More Beet & Goat Cheese Salad (+ Apple Cider Dressing)