The Corporate Cookbook

Who says adults can't play with their food?

Indonesian Gado Gado

April 26, 2022

About This Recipe: Gado gado is one of my favorite Indonesian dishes, and it had been YEARS since I’ve had it. Gado gado is essentially a medley of blanched or raw vegetables, with an amazing peanut sauce. The sauce is so good that it truly does make boiled vegetables exciting to eat. You can use … More Indonesian Gado Gado

Indonesian Shrimp & Corn Fritters

June 26, 2020

About This Recipe: As anyone in my life knows, my mom is from Indonesia and I spent every single childhood summer frolicking in Jakarta, the capital of Indonesia. Indonesian food is still very unknown to most New Yorkers, but recently there have been a few new, great Indonesian restaurants such as Wayan in Nolita (owned … More Indonesian Shrimp & Corn Fritters