Lemon Orzo Stew

About This Recipe: This recipe is loosely inspired by avgolemono- Greek lemon chicken soup. Avgolemono is super rich and creamy, and contains eggs and of course, plenty of lemon juice.I kept the theme of the soup but made modifications to be dairy free, and added more vegetables to be a balanced meal. This stew is … More Lemon Orzo Stew

Stuffed Pepper Soup

About This Recipe: I love a good, overly stuffed pepper, but sometimes it seems like too much work to actually stuff and bake them in the oven. This soup is perfect because it incorporates all of the yummy parts of a stuffed pepper, but in just one giant pot. I chose to use crushed tomatoes … More Stuffed Pepper Soup

French Onion Soup

About This Recipe: French onion soup is what dreams are made of- as long as you like onions, bread, and cheese (and who doesn’t?!) This soup isn’t actually that difficult to make, but like most good soups does require a bit of time and prep work. The beauty of the soup comes from tons of … More French Onion Soup

Cream of Tomato Soup

About This Recipe: One of my favorite go to lunch options at work is Hale and Hearty’s cream of tomato soup. Their version has chicken and orzo, but I wanted to make a vegetarian tomato soup with croutons instead of orzo as the carb. The Hale and Hearty soup is also much creamier and richer, … More Cream of Tomato Soup

Pasta e Fagioli

About This Recipe: For another rainy weekend in NYC, I decided to make my favorite Italian soup- Pasta e Fagioli! I’ve really only had it a few times at local Italian restaurants and pizzerias, but it’s such a hearty and delicious soup that it can be a full meal. Pasta e Fagioli is not only … More Pasta e Fagioli