About This Recipe: It doesn’t get more classic American comfort food than a solid egg sandwich. Egg salad is a great dish because you can switch it up in so many ways, and make it exactly how you like. My recipe calls for Greek yogurt instead of mayo to lighten it up, but of course, … More Perfect Egg Salad
About This Recipe: I had a random craving for a chicken salad sandwich this week, so I decided to make my own version that is much healthier and tastier than the ones at your local deli. This is a very simple and easy chicken salad recipe, I am just swapping out mayo for a tangy … More Chive Chicken Salad (No Mayo)
About This Recipe: I love a good falafel platter, but they can be hard to come by in my current neighborhood in New Jersey. I am calling these “falafel” patties, because according to Google, legit falafels cannot EVER be made with canned chickpeas. However, they are very similar to falafels in terms of the ingredients, … More Vegan “Falafel” Patties
About This Recipe: As a non beef eater, I love any type of alternative burger- turkey, veggie, salmon, and now shrimp burgers! I had some leftover fresh shrimp and was bored of eating plain grilled shrimp, so I decided to make some shrimp sliders instead. These are super fast to make, and only require a … More Mini Shrimp Sliders
About This Recipe: If you love tuna salad but the thought of eating fish from a can freaks you out, this chickpea salad is what you need in your life. It has all of the goodness of a classic tuna fish sandwich, but with chickpeas! This recipe takes less than 15 minutes to put together, … More Chickpea Salad Sandwich
About This Recipe: Today we have another foolproof no-recipe recipe that is too good to not share. Once in a blue moon I get a random craving for a tuna sandwich, and this recipe curbs that craving. Of course, I can’t fathom using actual mayonnaise for something that I make at home, but Greek yogurt … More Lite Tuna Melt
The Corporate Cookbook 